So, I realise that I just did a post about broccoli soup. I was so into it that I tried my own variation of a broccoli soup – and not to toot my own horn but it is freakin delicious!
It was supposed to last the week but I’ve eaten half of it already – oops!
THE AMAZING BROCCOLI SOUP
Heat a pan and add 2 cups of vegetable stock. Add 1 and 1/2 heads of broccoli, chopped, including stalks and 2 chopped zucchinis. Add 1 cup of water. Sprinkle with garlic powder.
Simmer until ingredients have just turned soft. Add the juice of 1 lemon. Blend.
Once blended add 1/4 cup of light cream and season with salt and pepper.
The lemon makes it amazing.