Stop the press – the best broccoli soup ever.

So, I realise that I just did a post about broccoli soup.  I was so into it that I tried my own variation of a broccoli soup – and not to toot my own horn but it is freakin delicious!

It was supposed to last the week but I’ve eaten half of it already – oops!


Heat a pan and add 2 cups of vegetable stock. Add 1 and 1/2 heads of broccoli, chopped, including stalks and 2 chopped zucchinis. Add 1 cup of water. Sprinkle with garlic powder.

Simmer until ingredients have just turned soft. Add the juice of 1 lemon. Blend.

Once blended add 1/4 cup  of light cream and season with salt and pepper.

The lemon makes it amazing.


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